Ken's Steak House Greek Feta Cheese and Black Olives Salad Dressing 16oz
Ken's Steak House Greek Feta Cheese and Black Olives Salad Dressing.
A distinct blend of imported olive oil, cider, red wine vinegar, genuine feta, black olives, and Mediterranean-inspired spices creates a taste that's both exotic and timeless. Enjoy any green or pasta salad. Delicious when drizzled on a crusty-roll deli sandwich. Marinate beef, chicken, or fish before grilling for that authentic Greek taverna taste.
Net Wt. 16oz
Water, Vegetable Oil (Soybean and/or Canola), Apple Cider Vinegar, Olive Oil, Red Wine Vinegar, Sugar, Salt, Contains Less Than 2% Of Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Black Olives, Spice, Potassium Sorbate And Sodium Benzoate (Preservatives), Xanthan Gum, Monosodium Glutamate, Onion,* Garlic,* Lemon Juice Concentrate, Mustard Flour, Natural Flavor (Contains Celery), Basil, Anchovies, Disodium Inosinate And Disodium Guanylate, Corn Starch, Romano Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Yeast Extract, Calcium Disodium EDTA (To Protect Flavor). *Dried.