The Gluten-Free Life

The Gluten-Free Life

May 26, 2023Dillon Millsap

Explore the world of gluten-free snacking. It's as easy as 1 - 2 - Keep It Frank!

The potential benefits of opting for gluten-free snacks, such as improved digestion, increased energy levels, and better overall well-being. Ingredients like whole grains, nuts, seeds, and fruits are commonly found in gluten-free snacks.

In this blog post, we'll explore a delectable world of gluten-free snacks that will satisfy your cravings for sweetness without sacrificing taste or quality. And the gluten-free options don't end there. At Keep It Frank we have a little something for every tastebud. Check out our full collection with the Discover More button below.

Sweet Tooth Craver?

Indulging your sweet tooth doesn't have to mean compromising your gluten-free lifestyle. Explore a delectable world of gluten-free snacks that will satisfy your cravings for sweetness without sacrificing taste or quality. Check out this option. 

Milk’s Favorite Cookie Is Now Gluten Free! OREO fans will celebrate this delightful, certified gluten-free treat. These gluten-free chocolate wafer cookies are made with real cocoa and a blend of gluten-free flour! OREO Gluten-Free Chocolate Sandwich Cookies are a tasty new spin on the classic treat and are just as dunkable.


Ingredients:
Sugar, White Rice Flour, Tapioca Starch, Palm Oil, Soybean And/Or Canola Oil, Whole Oat Flour, Cornstarch, Cocoa (Processed With Alkali), Invert Sugar, Soy Lecithin, Baking Soda, Salt, Xanthan Gum, Chocolate, Artificial Flavor.
Contains: Soy.

Salty but Gluten-Free?

Don't worry we got you covered!
Check out these Sea Salt Carolina Kettle chips and curve that craving for a mouth-watering, salty, gluten-free option!

A salty mist of the Atlantic Ocean greets you at your first taste of these tantalizing chips. Carolina Kettle’s Outer Banks Kettle Chips are lightly sprinkled with natural Sea Salt.


Ingredients:
Potatoes, Sunflower Oil, Sea Salt.

Sweet and Savory Treats?

Pretzels make for a great option when trying to maintain a gluten-free lifestyle. You can pair them with just about anything to satisfy those tastebuds. Try them with a dark chocolate dip, honey, cheese, hummus, or even peanut butter.

Snyder's of Hanover has been America's Pretzel Bakery since 1909, making pretzels from wholesome ingredients, kneaded and oven-baked to seal in the flavor. Snyder's of Hanover pretzels have been shared across tables, across generations, and across the country, making us America's favorite pretzel brand.

Ingredients:
Cornstarch, Potato Starch, Tapioca Starch, Palm Oil, Sodium Carboxymethylcellulose, Dextrose, Salt, Sunflower Lecithin, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Yeast, Citric Acid, Soda. 

Cheese Lovers Rejoice!

Cheese and gluten-free are the best of friends. Fulfill your heart's desire and keep the gluten out of your cheesy snacks. A great option and healthy one is this Baked Cheetos snack.

Frito-Lay’s line of Baked snacks are baked, not fried, to give you the great taste you’ve come to love with Frito-Lay snacks. On top of that, Baked snacks offer less fat than regular potato chips, cheese-flavored snacks, and tortilla chips.


Ingredients:
Enriched Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid, Vegetable Oil Corn, Canola and/or Sunflower Oil, Whey, Cheddar Cheese Milk, Cheese Cultures, Salt, Enzymes, Salt, Sea Minerals Calcium Carbonate and Magnesium Carbonate, Maltodextrin Made from Corn, Whey Protein Concentrate, Monosodium Glutamate, Natural and Artificial Flavors, Lactic Acid, Citric Acid and Artificial Color Yellow 6.

More articles

Comments (0)

There are no comments for this article. Be the first one to leave a message!

Leave a comment

Please note: comments must be approved before they are published